Meet Adam Shaw

Weaning Expert and Cook

Adam Shaw

Adam is a Leiths-trained chef, dad of two and founder of At Dad’s Table. Disheartened at the lack of positive food advice for pregnant women, Adam started to create his own trimester-specific, healthy and delicious meals for his wife when she was pregnant with their first child. Since then his recipes now also cover weaning and family food and all focus on how food should be a great pleasure and unifier rather than something to feel bad about. Adam is a regular speaker at industry events, has appeared across many media platforms and regularly works with leading brands. Find him on Instagram: @at_dads_table

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