fbpx

Mango French Toast

Serve up a scrumptious breakfast of mango french toast for your little ones with this simple recipe from Baby Led Weaning Cookbook. Visit their website for more recipes, or follow them on Instagram.

Mango french toast recipe

No Reviews

Ingredients

Adjust Servings
270g mango puree pouches
3slices white bread
1knob unsalted butter

Directions

1.

Squeeze

Squeeze the puree into a large shallow-rimmed bowl
Mark as complete
2.

Soak

Place each slice of bread into your mixture and allow it to absorb the liquid for approximately one minute on each side
Mark as complete
3.

Fry

In a large frying pan, heat the butter over a medium heat and then fry the slices of bread for 1-2 minutes on each side or until they turn golden brown
Mark as complete
4.

Serve

Serve with a drizzle of maple syrup, if desired, once cooled.
Mark as complete

Notes

Recipe by Baby Led Weaning Cookbook

Leave a Reply

Your email address will not be published. Required fields are marked *

Privacy Policy
Website Disclaimer 
Shipping Delivery Policy

© Copyright Weaning World Ltd 13296326
2nd Floor, 30 Market Place, Hitchin, Herts, SG5 1DY